Our land
What better place could there be to discover this exceptional wine than in the heart of the Champagne wine Lands.
Follow us through the vineyards to discover:
The only true Champagne is from Champagne
Champagne often copied but never equalled
The grape varieties
Did you know ? Seven varieties are authorized in Champagne: the three most known and used are Chardonnay (white grape), Pinot Noir (black grape with white juice) and Meunier (black grape with white juice). The other four are: Petit Meslier, Pinot Blanc, Pinot Gris and Arbanne. (All 4 white grapes)
The work of the vine
We take care of the vines throughout the year: the size, binding, lifting, tying, etc
The threats to the vine
Climate risks, diseases, fungi and pests
The history of phylloxera
Phylloxera,an insect that, from 1887, has completely destroyed the ancestral Champagne
The technique of grafting
the differents steps, the choice of grape variety and rootstock
The architecture of wines
The different sizes of the vine
The economic power of Champagne
Nearly 312 million bottles of Champagne were sold in 2015
Environmental protection
Through sustainable farming the Champagne preserves its environment.
UNESCO
Registration of « Coteaux, houses and cellars of Champagne » on the list of UNESCO World Heritage
