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Our land


What better place could there be to discover this exceptional wine than in the heart of the Champagne wine Lands.
Follow us through the vineyards to discover:

The only true Champagne is from Champagne

Champagne often copied but never equalled

The grape varieties

Did you know ? Seven varieties are authorized in Champagne: the three most known and used are Chardonnay (white grape), Pinot Noir (black grape with white juice) and Meunier (black grape with white juice). The other four are: Petit Meslier, Pinot Blanc, Pinot Gris and Arbanne. (All 4 white grapes)

The work of the vine

We take care of the vines throughout the year: the size, binding, lifting, tying, etc

The threats to the vine

Climate risks, diseases, fungi and pests

The history of phylloxera

Phylloxera,an insect that, from 1887, has completely destroyed the ancestral Champagne

The technique of grafting

the differents steps, the choice of grape variety and rootstock

The architecture of wines

The different sizes of the vine

The economic power of Champagne

Nearly  312 million  bottles of Champagne  were sold in 2015

Environmental protection

Through sustainable farming the Champagne preserves its environment.


Registration of « Coteaux, houses and cellars of Champagne » on the list of UNESCO World Heritage